NAICS 311991in31199:All Other Food Manufacturing

Perishable Prepared Food Manufacturing

149 active contract opportunities

149

Active Opportunities

7

Posted Last 7 Days

30 days

Avg Response Window

Top Industries

  • Perishable Prepared Food Manufacturing149

Set-Aside Distribution

  • Small Business106
  • 40
  • No Set Aside3

Top Locations

  • SC72
  • DC15
  • KY13
  • PA11
  • FL10

About NAICS311991

The North American Industry Classification System (NAICS) code 311991 covers perishable prepared food manufacturing. Federal agencies use NAICS codes to classify contracts by industry. Businesses should register their applicable NAICS codes in SAM.gov.

SAM.gov Registration →|Set-Aside Programs →

Related Industries

311111:Dog and Cat Food Manufacturing311119:Other Animal Food Manufacturin...311211:Flour Milling311212:Rice Milling311213:Malt Manufacturing311221:Wet Corn Milling and Starch Ma...

QUARTERLY DAIRY REQUIREMENT, 1ST QUARTER, FY 2021

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted Sep 9, 2020

Quarterly Kosher Requirements, 4th Quarterly FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted Aug 26, 2020

Quarterly Subsistence Requirement 4th Quarter, FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted Aug 25, 2020

QUARTERLY DAIRY REQUIREMENTS, 4TH QUARTER, FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted Aug 19, 2020

QUARTERLY MEAT REQUIREMENTS, 3RD QUARTER, FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted May 27, 2020

FORM 10 KOSHER REQUIREMENT, 3RD QUARTER, FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted May 27, 2020

QUARTERLY DAIRY REQUIREMENTS, 3RD QUARTER, FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted May 27, 2020

QUARTERLY REQUIREMENTS, DAIRY, 2ND QTR., FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted Jan 3, 2020

QUARTERLY REQUIREMENTS, BREAD, 2ND QTR., FY 2020

JUSTICE, DEPARTMENT OF
EDGEFIELD, SC
NAICS 311991
Posted Jan 2, 2020
Back to contract directory